Bee Leaf Sage Sage

Behind The Scenes - Our Restaurants

Our Restaurants

At Notcutts, we're very proud of our restaurants. Run by passionate, energetic and talented teams, each is unique and welcoming.


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Fresh Food, Cooked to Order

Our menu is full of wholesome meals. From classic Sausage & Mash to Pulled Pork Baps, our aim is to always offer delicious food cooked to order for you, so it is always hot and fresh. We buy sausages are from local butchers, and make the curry sauce from scratch. All our soups and sauces are homemade, and we’re famous for our scones recipe - you’ll be astounded at their size!


A Warm Welcome

Whether our guests are local regulars or distant visitors new to Notcutts, we'll always have a warm welcome ready for them. Cosy hideaways in the colder months and cool resting spots in the Summer (many have outside seating areas), our restaurants offer the perfect place to relax, take a break and refuel.


Honest, Sensible Prices

We know times are tough. That's why we ensure our food and drink is always good value. From our new children’s menu to our daily specials board to our home-made biscuits, there's something for everyone at sensible prices at Notcutts.

Top Tip - If you're not already a member, join our Sage Privilege Club. Members get two free teas or coffees a month (worth £56 a year) as well as three 2 for 1 meal deals (worth £29 a year). Great value for just £10 a year! Find out more >


Fresh Seasonal Ingredients

In September 2012, we partnered with local butchers and greengrocers to support the communities around our restaurants and reduce the transport miles of our ingredients. All our meals including our 'Chef's Daily Specials' use fresh seasonal ingredients to bring you great choice throughout the year.


Gluten-Free and Vegetarian Friendly

We are excited about our new selection of gluten-free products. The range includes savoury main courses like the Smoked Cheese & Tomato tart, rolls to accompany our homemade soup and yummy cakes (think Lemon Drizzle, Bakewell Slice and Chocolate Brownie). Our teams are always on hand to advise on the choice and availability of the range - just ask and they’ll be happy to help with any special dietary requirements. We also provide a wide variety of home cooked Vegetarian choices.


Free Range & Proud

We are particularly proud to have won a Silver ‘Eggsellence Award’ from the British Hen Welfare Trust for using only British free range eggs in all our home baked food. We love that our guests can enjoy a heavenly slice of cake without having to worry about where the ingredients have come from.


Scones

Our scones have become quite famous! We use a secret recipe that’s been with us for years. The size and flavour of our scones is quite something - especially when they're fresh out of the oven each morning. If you were going to try one thing this would be it! Many of our restaurants now have a range of flavours from Lemon and White Chocolate to Bacon and Blue Cheese to add to our famous traditional fruit scones. Please ask our team for details.


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We always love to hear from our customers. If you'd like to let us know about your experience dining with us, good or bad, do drop us an email at restaurantfeedback@notcutts.co.uk.

Peckish? Find your local Notcutts restaurant.




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